Friday, February 18, 2011

元宵节晚餐

I wanted to cook something special for our 元宵dinner and here's what we had:

  1. Imitation Shark Fin Soup (used tang hoon instead)
  2. Veggie with Braised Mushrooms
  3. 虾仁滑蛋
  4. Satay Chicken with Homemade Peanut Sauce

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