I finally tried cooking Char Kway Teow on Saturday. Not too bad for a first attempt but definitely room for improvement. I underestimated the amount of noodle and kway teow, and thus there were too much of them and too little ingredients. It was also too much quantity for our wok. =p Will have to halve the amount the next time I attempt this... =p However, we think that it tasted quite OK! =)
Monday, May 17, 2010
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