The bread, which did not look very appetizing and sadly was not very nice. We remembered it being much better the last time we were here and were rather disappointed.
Anyway, here's me.
Breaded calamari as our appetizer - nice!
Our soups - we both chose soup instead of salad. One was the chicken pesto soup and the other was some tomato based soup. Both were not bad.
A photo together to commemorate the happy occasion! =)
Hubby had Cioppino La Scala which had shrimp, scallops, littleneck clams, mussels and fresh fish (chef’s choice) that were sautéed with fresh herbs, fresh tomato, garlic, and shallots and served as a stew in an exquisite vino bianco, tomato, and lemon broth. I think he loved it.
I had the special of the day, which was shrimp and scallops sauteed with fresh herbs, sun-dried tomatoes, cranberries, and orange slices in an orange liquor cream sauce over fettuccine. It was not bad too.
Us with our food. =)
Posts
0 comments:
Post a Comment